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We are open until 11 PM, and you're welcome to come by just for a drink. We are also fully licensed. It’s non veg restaurant.
We are open until 11 PM, and you're welcome to come by just for a drink. We are also fully licensed. It’s non veg restaurant.

North Indian Food Menu

Welcome

Authentic North Indian Flavors

Experience the rich tapestry of South North cuisine with our handcrafted dishes made from traditional recipes passed down through generations.

Our Culinary Offerings at Spice Guru

Discover the diverse flavors of North India through our carefully curated menu featuring dishes.

Vegetarian

Daal Makhni

Black Daal Cooked overnight with butter & cream.

Daal Tadka

Rice Cooked with vegetables.

Daal Whiskey Tadka

Yellow daal fried in wiskey, highly recommended.

Shai Baingan(Mild)

Egg plant cooked in rich sauce, cashew nuts & dry fruits.

Saag Paneer

Mastered planted cooked with homemade cheese.

Butter Paneer

Delicious Panjabi dish with cottage cheese.

Kadai Paneer

Paneer cooked with tomato, onion & flavorsome spices in  Panjabi style.

Bhindi Masala

Fresh okra served with onion, tomato, tangy flavour.

Aloo Gobhi

Potato & Cauliflower, cooked on Punjabi style.

Potato Curry

Potatoes cooked With onion, tomato and flavorsome spices in Punjabi style.

Malai Kofta

Lantle dumpling stuffed with rasin & nuts.

Pindi Chana

Popular & tangy dish combining with Chickpeas & Potatoes.

Roti/Paratha

Aloo Paratha

flatbread dish stuffed with a spiced potato filling

Paneer Paratha

flatbread dish stuffed with a spiced Paneer filling

Cheese Paratha

flatbread dish stuffed with a Cheese filling

Methi Lacha Paratha

a multi-layered flavored paratha made with wheat flour, dry methi leaves, and masala.

Missy Roti

Made out of chickpeas flour 

Mukee De Roti

Flatbread made with a corn flour.

Romali Roti

Very thin bread – like handkerchief

Plain Roti

Made out of whole meal flour

Bhatura

Made out of whole meal flour and deep fried.(Recomended with Chole).

North Indian Rice Option

Zeera Rice

Basmati rice cooked with cumin seed.

Kashmiri Palaw Rice

rice cooked in steam with Dry fruits.

Non-Vegetarian

Butter Chicken

All time favorite, cooked with tomato & creamy sauce.

Chicken Tikka Masala

Chicken fillet cooked with tomato, onion & masala .

Chicken Curry

Chicken cooked with tomato, onion & curry powder.

Rogan Josh

Flavourful curry with diced tender lamb cooked in Punjabi style.

Lamb Korma

Flavorful curry tender diced lamb, cooked with cashew nut sauce.

Chicken Chapli Kebab

Tender & juicy Chicken mince cooked with tomato, onion on hot plate in Moghlai style.

North Indian Snacks

Samosa Chole Chatt

All time favourite samosa serving with chickpeas, onion, tomato & two different sauces.

Aloo Tikki

Potato, peas & some flavour & some spices shallow fried.

Palak Papad Chatt

Spinach dipped in chickpeas flour fried and topped with potatoes chickpeas and yougurt

Dhai Bhalla

Overnight night soaked lentil, then made dumpling with chef special spices served with yoghurt & tamarind sauce

Sindhi Onion Bhaji

Chopped onion with  Potatoes dipped in chickepeas past & fried.

Potato Chips

All time Favorite serving with deep fried potatoes with  different sauces.

North Indian Desserts

Gulab Jamun

Dumpling made of homemade cottage cheese, served hot

Raas Malay

Two dumplings of cottage cheese, served with sweet creamy sauce

Pistachio Kulfi

a creamy Frozen dessert with pistachio nuts. 

Mango Kulfi

Ice cream made with fresh mango pulp

North Indian Specials

Chole Bhature

Two bhature served with chickpeas & Condiments.

Puri Aloo

All time favourite two puries, served with tangy potato.

Any two Parathas with Raita And Condiments

Non-Veg Thali

Served with three curries, raita, desert, two roties & rice.

Thali

Served with three curries, raita, desert, two roties & rice.

Dive in into North Indian Food

Discover the taste of North Indian Cuisine with our handcrafted dishes.

Vegetarian Option

Dal makhani garnished with cream, cilantro, and a red chili.

Daal Makhni

Malai Kofta is a North Indian dish featuring deep-fried potato and paneer balls (koftas) in a creamy, smooth, and rich sauce

Malai Kofta

A white bowl filled with spicy Indian chickpea curry (chole)

Chole

A bowl of mixed vegetable curry featuring chunks of potatoes, carrots, green beans, and peas in a thick, spiced gravy, placed on a yellow and white checkered cloth.

Potato Curry

A black bowl filled with vibrant Indian aloo gobi, featuring golden-yellow cauliflower florets and potato cubes cooked in a spiced tomato gravy

Aloo Gobi

Bowl of matar paneer curry in rich tomato gravy, garnished with herbs.

Butter Paneer

A traditional Indian curry dish called "Matar Paneer" served in a brass bowl

Kadai Paneer

Palak paneer, a popular North Indian dish, is featured in the image.

Saag Paneer

A bowl of yellow Indian dal garnished with chopped cilantro and spices, served on a wooden table with a spoon

Daal Tadka

Baingan curry (eggplant) in a metal bowl, served with white rice and lemon slices on the side.

Shahi Baingan

A bowl of Sambar, a lentil-based vegetable stew or chowder, originating from South India

Daal Whisky Tadkka

Stuffed bhindi (okra) cooked with spices in a rustic bowl on a wooden surface.

Bhindi Masala

Non-Vegetarian Option

Bowl of butter chicken with coriander, chili peppers on the side.

Butter Chicken

Chicken curry with drumsticks and fresh cilantro in a white bowl.

Chicken Curry

Chicken Tikka Masala

Lamb Korma

Brown Mutton Curry with coriander and roti featured by Spice guru indian.

Chicken Curry

Snacks and starters

Chicken Chapli Kebab

Book Your Seat

Excellent Service Each and Every Time

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Contact

Phone: 0415 596 669, 0414 699 002

Email: harjeet_Virk@hotmail.com

Reservations

For parties of 6 or more, we recommend making a reservation to ensure we can accommodate your group comfortably.

Reservations can be made by phone or through our online booking system.

FAQ FOR SOUTH INDIAN FOOD

We're Here To Assist You.....

North Indian food is popular because of its tasty and rich flavours. Dishes like Butter Chicken, Daal Makhni and Chole Bhature are loved worldwide for their unique taste. The variety of flavours, from mild to spicy, and the delicious combination of naan and curries make North Indian food a favourite for many.

At Spice Guru, you must try our Butter Chicken, Paneer Butter Masala, Chicken Tikka Masala, and Dal Makhani. These are some of our most popular North Indian dishes, known for their rich flavours and creamy textures.

Yes, we offer plenty of delicious vegetarian options on our North Indian menu! You can enjoy dishes like Paneer Butter Masala, Aloo Gobi, Chole Bhature, and Dal Tadka.

Butter Chicken is  a rich and creamy dish that pairs perfectly and can be your choice of naan or roti for a complete meal!

Yes, we offer traditional North Indian desserts like Gulab Jamun and Raas Malay, along with other favourites like Kulfi.

Yes, you can! Our North Indian thali provides a full and satisfying meal with a variety of dishes. It includes three curries served with rice, two roti, raita.

To make a reservation, simply call us at 0415 596 669 or visit the booking section on our website. Please note that our dining hours can be quite busy, so we recommend booking in advance to secure your time. 

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